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Showing posts with label condiments. Show all posts
Showing posts with label condiments. Show all posts

12.09.2011

Strawberry Vanilla Jam

Strawberry Vanilla Jam

 My favorite fruit in the whole world, contrary to popular belief, is not mango.  It is strawberries.  I have fond memories of eating wild strawberries at my grandparents house.  Eating until I was absolutely stuffed!

Absolutely my favorite. Now that being said my favorite fruit combination would have to be strawberry, mango and pineapple.  Mmmm that may have to be jam for another day.  You'll come back, won't you, for that one?

But we're not playing with mangoes today.  Focus... or you'll miss this one.  And you don't want to miss this one.  Strawberry and vanilla blend to make a taste sensation that will make your taste buds sing.  And your friends rave. 

12.08.2011

Apple Butter

This is one of those posts that was put on the back burner due to life.  Fall in New England is apple time.  And we do love apples in this house.  The kids eat apples sliced with their favorite butter (peanut or sunflower depending on the kid), we make pies, crumbles and more.   But the apple butter is a family favorite and I thought I'd share it with you.  Not only is it great on biscuits, or, simply, on a spoon... but stir 1/2 cup into spice cake or chocolate brownies and up the "Yum"!
  
Apples ready to be made into apples butter

12.07.2011

Vanilla Pear Jam

My friend, Tree, brought this to my attention several months ago.  She had made it and was enjoying it with a biscuit and Irish cheddar.  *sigh*  How I wish she lived closer!!

She found the recipe on the Food in Jars website.  It is a great website to check out especially if you are into canning.  I found recipes for pear lavender jam, pear with brown sugar and cardamom, and strawberry vanilla as well as the vanilla pear made here.


Vanilla Pear Jam- flecks of vanilla bean.  Yum!

3.28.2011

Ranch Dressing

My family's favorite dressing was, for a long time, Buttermilk Ranch.  Since the allergy test results, dressings have become a challenge.  When you take away dairy, sesame, soy, garlic, eggs, vinegar (distilled is the only vinegar we can use), and lemon juice, there isn't much choice.  And when it is required to taste good... that narrows the choices even further.

Ranch Dressing- Vegan and Soy free but still delicious!


The kids liked ranch dressing better than any other type of dressing.  They ate it with everything: