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Spiced Beef Burgers
2 lbs ground beef
½ sweet white onion thinly sliced
½ tsp. Cumin
1 tsp Oregano
In in a bowl place the onions the meat and mix with ½ tsp cumin, 1 tsp oregano, a dash of salt and a heavy dash of pepper. Cover with plastic wrap and refrigerate for at least 2 hours.
Cook in an electric skillet set at 350F or on a skillet on the stove set on medium high, or on the grill. Cook the meat until the hamburgers are cooked through.
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